Anyone can bring a Chablis to the table. But this white Burgundy is the region’s best kept secret — an insider’s tip for those in the know. Aligoté is the third grape variety of Burgundy, and is often kept for the winemakers to drink while their chardonnays and pinots get snapped up at astronomic prices. This one is stellar, with an unctuous finish of nougat and toasted hazelnuts.